

1 season available

Jamie Oliver shows us how to make gorgeous meals in just 20 minutes, from oozy camembert rice to breadcrumbed chicken with greens and beans.

Jamie Oliver rustles up a fabulous flavour fest as he makes the perfect pan-fried paneer curry in a hurry and cumin-crusted crispy lamb chops with plump couscous and creamy chickpeas.

Jamie Oliver makes a speedy show-off steak dinner with fried, garlicky gnocchi 'chips', and quick crispy trout in a sea of beautiful green veggies and a tomato and tarragon salsa.

Jamie Oliver makes an easy cheesy filo quiche and flambéed chicken breasts, filmed against the clock in real time to prove that it's possible... even if not everything goes to plan!

Jamie Oliver throws together tender wasabi skewered steak rolled in sesame seeds, and gnocchi peperonata with a crispy herb and caper topping, packed full of punchy flavours.

Jamie Oliver makes a speedy spiced chicken edible frisbee served with sesame seed noodles and pack-a-punch pickle, and an oozy cheesy fish pie pasta bake.
Jamie Oliver makes garlic, rosemary and chilli chicken with ravishing red spaghetti, a cheeky vermouth spritz and a melty tuna bean turnover served with a fresh fridge-raid salad.
Short on time but still want to cook something delicious? Jamie Oliver proves that great food doesn’t have to take hours as every dish is prepared from start to finish in real time, with no cuts or clever editing. Working against the clock, Jamie creates two tasty, achievable meals in just 20 minutes, sharing plenty of tips and tricks along the way to help viewers get fresh, flavour-packed food on the table fast.
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