1 season available
Gregg Wallace peels back the packaging to get to the bottom of food labelling.
Junk food lover Gregg Wallace looks at what's in it and why we love it so much.
Gregg Wallace finds out about the 15 million ready meals we eat each week.
Gregg Wallace investigates why people are going hungry in hospital.
Gregg Wallace investigates healthy eating and reveals some of the tricks of the trade.
Presented by Gregg Wallace, What's Really In Our Food series peels back the baffling world of food labelling, investigates junk food and the UK's love of ready meals.
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